Cooking with Esther & Omega – Turmeric Chicken – Guest Appearance by Dominique Serafini
Ingredients: 2-small Onion 1-thumb size Ginger 3-Clove Garlic 1-1/2 tsp Turmeric 1-tsp Brown Sugar 1-cup Coconut Milk 1 -cup Cooking …
Dodgy Dock New Dessert Menu 2011
Its finally here! Our new lunch menu.  Special thanks to Chef Gary Birkett with his brilliant creativty.  
Fisherman with big fish
We Grenadian’s pride ourselves on having only the freshest locally sourced produce on our menus. And whilst our island is bountiful with …